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Lounge bar menu

Lounge bar menu

Sandwiches 12 noon - 5:00pm

All sandwiches are served with mixed leaf salad & olives - Add skinny fries for £2.50

Oak smoked salmon, lemon butter on wholemeal bread £9.50

Honey roast ham, red onion chutney & watercress on sourdough bap £7.50

Tuna & sweetcorn mayonnaise with rocket on wholemeal bread £7

Ciabatta club, chicken, smoked bacon, free range egg, gem lettuce & tomato £10

Grilled Mediterranean vegetables, mozzarella, tomato chutney, in a soft tortilla (V) £7

Minute sirloin steak, bacon jam, wild rocket, paprika sauce in a toasted ciabatta £15

Falafel, baby gem, avocado vegan mayonnaise, tomato chutney, chilli sauce tortilla wrap (VE) £7

Afternoon Tea 2.00pm - 5:00pm

Toasted tea cake £2.50
Toasted tea cake, Tiptree potted jam & Netherend Farm butter

Cake of the day £3.45
Please ask for details

Scones £4
Two fruit scones, Tiptree potted jam, & clotted cream

Light afternoon tea £15 per person
Warm fruit scone Cornish clotted cream & strawberry jam
Assortment of afternoon tea pastries & cakes
Pot of Birchall tea

Full afternoon tea £24 per person
Watercress, free range egg mayonnaise on white bread
Honey roast ham, vine plum tomato & red onion chutney, wholemeal bread
Scottish smoked salmon, crushed avocado, lemon, mini brioche bun
Warm fruit scone Cornish clotted cream & strawberry jam
Assortment of afternoon tea pastries & cake
Pot of Birchall tea

Bar Meals 12 noon - 8:00pm


£5 each or 2 for £9

Panko chicken goujons, sweet chilli sauce     

Duck spring rolls, plum sauce     

Falafel bites and vegan mayo (VE)

Cauliflower fritters, tomato chutney (VE)        

Salt and pepper squid, dill creme fraiche              

Small plates

Skinny fries, garlic mayo £3.50

Homemade soup of the day served with bread roll & butter (V) £6.50

Pressed confit chicken terrine, celeriac remoulade £8.50


Plant based duck and quinoa salad, with avocado, redcurrants, broccoli, sunflower seeds and rocket (VE) £9

Oak smoked salmon, fennel and olive salad, lemon dressing £15.50

Marinated aubergine, pepper & courgette salad with pomegranate& pumpkin seeds, balsamic glaze (VE) £9

Char-grilled chicken Caesar salad with soft boil free range egg, fresh anchovies ciabatta croutons £15.50

Main plates

Omelette with one choice of cheese, tomato, or honey roast ham, with fries & garden salad £9.50

Extra fillings 75p each

Bacon cheeseburger, vine tomato, baby gem, bacon jam, gherkin chargrilled sourdough bap, skinny fries £15

Plant based chicken strips with pan-fried gnocchi, vegan pesto, roasted root vegetables (VE) £13.50

Cumberland sausages, creamed mashed potatoes, red cabbage, red wine gravy £13

Salmon and soft herb fish cakes, garden salad, fries, hollandaise sauce & lemon £16.50

Plant based burger, jalapeno chutney, mushroom & rocket, skinny fries sough dough bap (VE) £15


Fresh fruit salad, served with a lemon sorbet £7

Passion fruit cheesecake, mango, & kiwi compote £8.50

Dark chocolate torte, fruits of the forest compote £8.50

Apple tart, butterscotch sauce & vanilla cream £8.50

*If you have any food allergies or intolerances, please speak to one of the service team.

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