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Private dining menu

Party menu

A party of eight or less can choose on the day. If you have more than eight guests, please pre-order from this menu.

2 Courses £34.00
3 Courses £42.00

Welcome drink

£4.50 per person or £3.00 per person for a mocktail 

£2.20 per person - butter cheese straws, marinated olives and mixed crisps 


Ham hock and mustard terrine, plum chutney     

Marinated aubergine, pepper, courgette, pomegranate, halloumi, balsamic glaze (V) 

Beetroot gravadlax, horseradish mousse, pickled cucumber  


Roasted cod fillet with chorizo, pineapple pepper salsa and bean cassoulet 

Honey-glazed duck supreme with roasted root vegetables, fondant potato, port wine sauce and parsnip crisp 

Wild mushroom and curly kale risotto (V) 

21 day aged English sirloin steak with grilled tomato, portobello mushroom, bearnaise sauce and fries *additional £5


£4 each

Skinny fries

Sautéed Brussels sprouts 

Garden Salad  

Herb midi potatoes

Buttered peas 


Mango & passion fruit mousse with a tropical fruit compote and mint crisps 

 Baked dark chocolate tart with raspberry mousse and white chocolate shavings 

Tangy lemon vegan crème cheesecake with mixed berry compote (Vegan) 

Cheese platter of Cheddar, Stilton and Brie with plum chutney, fresh pear and crackers *additional £3

*If you have any food allergies or intolerances, please speak to one of the food service team

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