Food & Health Forum

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Successful ageing: A multi-professional approach - Monday 26 February 2018

Nutrition, the immune system and health - Monday 11 June 2018

 

About this section

Purpose:

To explore and develop in the form of conferences the relationships between diet, dietary ingredients and health; in particular the pharmacological activity of food derivates on specific patho-aetiological mechanisms.

Section members:

Nutritionists, scientists, doctors, nurses and academics with an interest in food, health and nutrition.

Section council:

Section meetings and conferences are usually organised by members of the Section council, led by the Section President.

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Nutrition, the immune system and health
Nutrition, the immune system and health

Monday 11 June 2018, Royal Society of Medicine
1 Wimpole Street
LONDON
W1G 0AE

Gain an understanding of how nutrition affects allergy at this day meeting

Day | Registration: 09:00 | Organised by: Food & Health Forum, Clinical Immunology & Allergy Section |
Region: London | Accreditation: CPD - Applied for Find out more Arrow Links

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Is five a day enough?

Free for RSM members / £6 non-members

In this lecture, Dr Marie-Ann Ha reviews a range of studies looking at the dietary habits of the general population.

22 minutes | Organised by: Food & Health Forum | Accreditation: n/a Watch lecture arrow

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Saturated fats: Have we got it wrong?

Free for RSM members / £6 non-members

Professor Christine Williams examines the misinformation circulated in popular media regarding the effects of saturated fats.

36 minutes | Organised by: Food & Health Forum | Accreditation: n/a Watch lecture arrow

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Food & Health Forum
T: +44 (0)20 7290 2984

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  • American Journal of Clinical Nutrition
  • British Journal of Nutrition

 

Section Bibliography

For a list of what we have available via the library for this section, visit our bibliography page and then select the appropriate section link.